RAJESH RAJENDRAN; PAARI, . K. A. STUDY ON THE INFLUENCE OF MODIFIED CHITOSAN ON THE PRESERVATION OF TIGER PRAWN PENAEUS MONODON. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 9, n. 6, p. 1176–1180, 2021. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/4508. Acesso em: 4 may. 2024.