UYSAL, A.; YILDIZTUGAY, E.; GUNES, E.; ALADAG, M. O. COMBATING OF ESCHERICHIA COLI STRAINS AGAINST SALINITY BY THE ANTIOXIDANT DEFENSE SYSTEM AND OSMOREGULATION: BIOCHEMICAL AND PHYSIOLOGICAL APPROACHES. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 12, n. 1, p. e5163, 2022. DOI: 10.55251/jmbfs.5163. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/5163. Acesso em: 7 feb. 2023.