HAROUAK, H.; NAJEM , M. .; IBIJBIJEN , J. .; NASSIRI , L. . DENTAL USE OF SOME LAMIACEAE SPECIES FROM MOROCCO AND PRINCIPAL COMPONENT ANALYSIS BETWEEN TOTAL POLYPHENOLIC CONTENT OBTAINED BY DIFFERENT AQUEOUS EXTRACTION. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 12, n. 1, p. e5885, 2022. DOI: 10.55251/jmbfs.5885. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/5885. Acesso em: 20 may. 2024.