ALTUN, M. IN VITRO EVALUATION OF THE ANTIOXIDANT, ANTIBACTERIAL, ANTIBIOFILM, AND CYTOTOXIC ACTIVITY OF MENTHA PIPERITA ESSENTIAL OIL. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 12, n. 5, p. e6206, 2023. DOI: 10.55251/jmbfs.6206. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/6206. Acesso em: 25 jul. 2024.