VENKATRAMAN, A.; ALI MOHAMED YACOOB, S.; NAGARAJAN, Y.; KALITHA PARVEEN PEER MOHAMED, P. OPTIMIZATION OF CULTURE CONDITIONS FOR PRODUCTION OF BACERIAL CHITINASE ISOLATED FROM MARINE CRUSTACEAN SHELLS. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 3, n. 4, p. 319–321, 2014. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/7022. Acesso em: 18 may. 2024.