H. EL-KATATNY* AND ABEER S. EMAM, M. CONTROL OF POSTHARVEST TOMATO ROT BY SPORE SUSPENSION AND ANTIFUNGAL METABOLITES OF TRICHODERMA HARZIANUM. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 1, n. 6, p. 1505–1528, 2012. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/7225. Acesso em: 29 apr. 2024.