MICHALCOVá, K.; HALENáR, M.; KOLESáROVá, A. CYANOGENIC GLYCOSIDES AS A POTENTIAL BIOREGULATOR. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 6, n. 1, p. 743–746, 2016. DOI: 10.15414/jmbfs.2016.6.1.743-746. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/8517. Acesso em: 19 may. 2024.