BISWAS, J.; BARMAN, R.; K. PAUL, A. INFLUENCE OF CULTURAL CONDITIONS FOR EXTRACELLULAR LIPASE PRODUCTION BY A HALOTOLERANT BACTERIUM, BACILLUS sp. ORS4. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 7, n. 3, p. 325–331, 2017. DOI: 10.15414/jmbfs.2017/18.7.3.325-331. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/8685. Acesso em: 29 apr. 2024.