ZELEňáKOVá, L.; FIKSELOVá, M.; ŽIAROVSKá, J.; KOLESáROVá, A.; JURčAGA, L. IDENTIFICATION OF COW MILK ALLERGEN IN THE PRODUCTS OF GRAPE PROCESSING. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 8, n. 4, p. 1098–1102, 2019. DOI: 10.15414/jmbfs.2019.8.4.1098-1102. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/8827. Acesso em: 28 apr. 2024.