PEPKO, V.; OROBCHENKO, O.; SACHUK, R. .; GUTYJ, B. .; STRAVSKYY, Y. .; VELESYK, T. .; KATSARABA, O. . THE INFLUENCE OF VETERINARY AND ZOOTECHNICAL MEASURES ON THE CONTENT OF ESSENTIAL MICROELEMENTS AND THE QUALITY OF MEAT OF WILD DEER-LIKE IN THE WESTERN REGION OF UKRAINE. Journal of microbiology, biotechnology and food sciences, [S. l.], v. 12, n. 4, p. e9344, 2022. DOI: 10.55251/jmbfs.9344. Disponível em: https://office2.jmbfs.org/index.php/JMBFS/article/view/9344. Acesso em: 25 apr. 2024.