Topolska, Kinga, Agnieszka Filipiak-Florkiewicz, Adam Florkiewicz, and Ewa Cieślik. 2015. “ORGANOLEPTIC QUALITY OF FRUIT SORBETS CONTAINING YACON (SMALLANTHUS SONCHIFOLIUS Poepp. And Endl.)”. Journal of Microbiology, Biotechnology and Food Sciences 4 (special issue 3 (Food Sciences):161-63. https://doi.org/10.15414/jmbfs.2015.4.special3.161-163.