Havlová, Lenka, Alexandra Tauferová, Markéta Poledňová, Martina Pečová, Matej Pospiech, and Bohuslava Tremlová. 2025. “EFFECT OF SWEETENERS AND NON-TRADITIONAL FLOURS ON SENSORY ACCEPTABILITY AND GLYCEMIC INDEX OF BISCUITS”. Journal of Microbiology, Biotechnology and Food Sciences, February, e11026. https://doi.org/10.55251/jmbfs.11026.