Khaliq , Adnan, Samreen Ahsan, Atif Liaqat, Muhammad Farhan Jahangir Chughtai, Tariq Mehmood, Muhammad Adil Farooq, Tatyana Bezhinar, Olga Gorelik, Miroslava Hlebová, and Mohammad Ali Shariati. 2022. “PHYSIOCHEMICAL, RHEOLOGICAL AND ORGANOLEPTIC ASSESSMENT OF CAMEL MILK YOGURT PREPARED FROM VARIOUS LOCATIONS OF PUNJAB- PAKISTAN”. Journal of Microbiology, Biotechnology and Food Sciences 11 (6):e7560. https://doi.org/10.55251/jmbfs.7560.