Almášiová, S., Toman, R., Pšenková, M., Tančin, V. and Jančo, I. (2023) “CONCENTRATIONS OF CHEMICAL ELEMENTS IN SHEEP MILK FROM THREE FARMS IN SLOVAKIA FROM AREAS WITH DIFFERENT ENVIRONMENTAL BURDEN”, Journal of microbiology, biotechnology and food sciences, 13(2), p. e9971. doi: 10.55251/jmbfs.9971.