Ignatyeva, G., Melgarejo Juan, P., Monera Picazo, S. and Follana Álvarez, D. (2015) “THE USE OF HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY AS SCREENING TECHNIQUE FOR PECTIN AND PECTIN SUBSTANCES OF DIETARY FIBERS”, Journal of microbiology, biotechnology and food sciences, 4(special issue 2 (Biotechnology), pp. 30–41. doi: 10.15414/jmbfs.2015.4.special2.30-41.