Patel, P. P., Patel, K. B., Dhandhukia, P. C. and Thakker, J. N. (2020) “ CICERIS IN CHICKPEA PLANT USING MARINE MICROCOCCUS SP”., Journal of microbiology, biotechnology and food sciences, 10(3), pp. 361–365. doi: 10.15414/jmbfs.2020.10.3.361-365.