Iswanti, W., S. Budijanto, and M. Abdullah. “FLAVONOID AND ANTIOXIDANT ACTIVITY ANALYSIS OF ANTHOCYANIN BLACK RICE BRAN EXTRACT (ABRIBE) CV CEMPO IRENG ORIGIN FROM INDONESIA”. Journal of Microbiology, Biotechnology and Food Sciences, vol. 14, no. 2, Sept. 2024, p. e10203, doi:10.55251/jmbfs.10203.