Makova, J., S. Javoreková, K. Zuzčinová, and J. Medo. “COMPOST AS A RESERVOIR OF BACTERIA WITH BIOCONTROL POTENTIAL AGAINST PHYTOPATHOGENIC FUNGI”. Journal of Microbiology, Biotechnology and Food Sciences, vol. 16, no. 1, July 2026, p. e14453, doi:10.55251/jmbfs.14453.