Lawal, O. U. . “EFFECT OF STORAGE ON THE NUTRIENT COMPOSITION AND THE MYCOBIOTA OF SUNDRIED WATER MELON SEEDS (Citrullus Lanatus)”. Journal of Microbiology, Biotechnology and Food Sciences, vol. 1, no. 3, Mar. 2021, pp. 267-76, https://office2.jmbfs.org/index.php/JMBFS/article/view/4461.