Hascik, Peter, Adriana Pavelková, Martin Fik, and Ondřej Bučko. “MEAT PERFORMANCE AND MEAT QUALITY OF WILD DUCKS (ANAS PLATYRHYNCHOS) REARED IN DOMESTIC CONDITIONS”. Journal of microbiology, biotechnology and food sciences (September 19, 2024): e11148. Accessed November 21, 2024. https://office2.jmbfs.org/index.php/JMBFS/article/view/11148.