Tosun, Melike Nur, Nükhet Nilüfer Demirel Zorba, and Yonca Yüceer. “The ANTI-QUORUM SENSING AND ANTITUMOR ACTIVITY OF PRUNELLA VULGARIS, SAMBUCUS NIGRA, CALENDULA OFFICINALIS: Potential Use in Food Industry: Potential Use in Food Industry”. Journal of microbiology, biotechnology and food sciences 10, no. 5 (April 1, 2021): e2774. Accessed December 21, 2024. https://office2.jmbfs.org/index.php/JMBFS/article/view/2774.