Chrenková, Mária, Ľubica Chrastinová, Andrea Lauková, Ľubomír OndruÅ¡ka, Mária Poláčiková, Zuzana Formelová, Renáta Szabóová, and Ján Rafay. “THE USE OF SELECTED TRITICALE AND RYE VARIETIES IN RABBIT DIETS: EFFECT ON GROWTH PERFORMANCE, DIGESTIBILITY AND BALANCE OF NUTRIENTS”. Journal of microbiology, biotechnology and food sciences 1, no. Special issue (February 1, 2012): 923–929. Accessed November 22, 2024. https://office2.jmbfs.org/index.php/JMBFS/article/view/7395.