BuÅ¡ová, Milena, and Kristýna Å tancelová. “STUDY OF THE ADAPTATION PROCESS IN COMMON CARP (CYPRINUS CARPIO L.) AFTER HARVESTING”. Journal of microbiology, biotechnology and food sciences 2, no. special issue 2 (February 1, 2013): 1194–1204. Accessed November 23, 2024. https://office2.jmbfs.org/index.php/JMBFS/article/view/7441.