Nina , G.C, M. Ukeyima, A. F Ogori, Lukas Hleba, Miroslava Hlebova, Alexey Glinushkin, Alexey Laishevtcev, Anna Derkanosova, Igor Pigorev, Sergey Plygun, and Mohammad Ali Shariati. “INVESTIGATION OF PHYSIOCHEMICAL AND STORAGE CONDITIONS ON THE PROPERTIES OF EXTRACTED TIGER NUT OIL FROM DIFFERENT CULTIVARS”. Journal of microbiology, biotechnology and food sciences 9, no. 5 (March 11, 2021): 988–993. Accessed July 14, 2024. https://office2.jmbfs.org/index.php/JMBFS/article/view/4541.