Indumathi P, Ajitha RR. Research Article COMPARATIVE CHARACTERIZATION OF LACTIC ACID BACTERIA ISOLATED FROM BOVINE AND NON-BOVINE MILK: FUNCTIONAL, ANTIMICROBIAL AND COSMETIC PERSPECTIVES. J microb biotech food sci [Internet]. 2026 Mar. 25 [cited 2026 Apr. 25];15(5):e13888. Available from: https://office2.jmbfs.org/index.php/JMBFS/article/view/13888