1.
Demirok E, Kiralan M, A. Carbonell-Barrachina ƒngel. DETERMINATION AND CLASSIFICATION OF VOLATILE COMPOUNDS OF PASTIRMA USING SOLID PHASE MICROEXTRACTION/GAS CHROMATOGRAPHY/MASS SPECTROMETRY. J microb biotech food sci [Internet]. 2013 Oct. 1 [cited 2026 Sep. 27];3(2):105-9. Available from: https://office2.jmbfs.org/index.php/JMBFS/article/view/7050