1.
Å illerová S, Lavová B, Urminská D, Poláková A, Vollmannová A, Harangozo Ľuboš. COPPER ENRICHED YEAST SACCHAROMYCES CEREVISIAE AS A POTENTIAL SUPPLEMENT IN NUTRITION. J microb biotech food sci [Internet]. 2012 Feb. 1 [cited 2026 Apr. 25];1(Special issue):696-702. Available from: https://office2.jmbfs.org/index.php/JMBFS/article/view/7419