Danihelová M, Jantová S, Šturdík E. CYTOTOXIC AND ANTIOXIDANT ACTIVITY OF BUCKWHEAT HULL EXTRACTS. J microb biotech food sci [Internet]. 2013 Feb. 1 [cited 2024 Nov. 23];2(special issue 2):1314-23. Available from: https://office2.jmbfs.org/index.php/JMBFS/article/view/7453