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Bandikari R, Mannepula S, Mohan Poludasu R, Sarathi Reddy Obulam V. SUPPLEMENTATION OF FRUIT PROCESSING WASTE FOR ENDOXYLANASE PRODUCTION BY TRICHODERMA KOENINGI ISOLATE AND ITS OPTIMIZATION USING CENTRAL COMPOSITE DESIGN: APPLICATION OF PRODUCED ENDOXYLANASE IN MANGO JUICE CLARIFICATION. J microb biotech food sci [Internet]. 2015 Oct. 1 [cited 2026 Sep. 25];5(2):162-6. Available from: https://office2.jmbfs.org/index.php/JMBFS/article/view/8388