Vaishnav A, Upadhyay K, Tipre D, Dave S. CHARACTERIZATION OF POTENT EXOPOLYSACCHARIDE PRODUCING BACTERIA ISOLATED FROM FRUIT PULP AND POTATO PEELS AND ENHANCEMENT IN THEIR EXOPOLYSACCHARIDE PRODUCTION POTENTIAL. J microb biotech food sci [Internet]. 2016 Dec. 1 [cited 2026 Oct. 19];6(3):874-7. Available from: https://office2.jmbfs.org/index.php/JMBFS/article/view/8542