Ali MR, Abdel - Aziz ME-E deen. APPLICATION OF EDIBLE FILM AND COATING BASED ON ALOE VERA GEL FOR PRESERVATION OF PHYSICOCHEMICAL PROPERTIES OF PHYSALIS PERUVIANA L. FRUITS. J microb biotech food sci [Internet]. 2021 Dec. 1 [cited 2024 Apr. 24];11(3):e1574. Available from: https://office2.jmbfs.org/index.php/JMBFS/article/view/1574