1.
Pozdnyakova YM, Pivnenko TN. COMPOSITION AND PROPERTIES OF HIGH-POLYMER DNA FROM GONADS OF DIFFERENT SPECIES OF HYDROBIONTS. J microb biotech food sci [Internet]. 2021 Dec. 1 [cited 2024 Apr. 20];11(3):e3082. Available from: https://office2.jmbfs.org/index.php/JMBFS/article/view/3082