Jambor T, Knizatova N, Valkova V, Tirpak F, Greifova H, Kovacik A, Lukac N. MICROGREENS AS A FUNCTIONAL COMPONENT OF THE HUMAN DIET: A REVIEW. J microb biotech food sci [Internet]. 2022 Aug. 1 [cited 2024 Apr. 24];12(1):e5870. Available from: https://office2.jmbfs.org/index.php/JMBFS/article/view/5870