1.
Andualem B, Gessesse A. ISOLATION AND IDENTIFICATION OF AMYLASE PRODUCING YEASTS IN ‘TELLA’ (ETHIOPIAN LOCAL BEER) AND THEIR AMYLASE CONTRIBUTION FOR ‘TELLA’ PRODUCTION. J microb biotech food sci [Internet]. 2013 Aug. 1 [cited 2024 May 19];3(1):30-4. Available from: https://office2.jmbfs.org/index.php/JMBFS/article/view/7072