1.
Tóth T, Kopernická M, Tomáš J, Lazor P, Trebichalský P, Slávik M, Árvay J, Vollmannová A, Bystrická J. THE MONITORING OF MERCURY CONTENT IN BABY FOODS. J microb biotech food sci [Internet]. 2014 Feb. 1 [cited 2024 May 3];3(special issue 3 (Food Sciences):300-3. Available from: https://office2.jmbfs.org/index.php/JMBFS/article/view/7596