1.
Vivodik M, Balazova Z, Chnapek M, Hromadova Z, Mikolasova L, Galova Z. MOLECULAR CHARACTERIZATION AND GENETIC DIVERSITY STUDIE OF SOYBEAN (GLYCINE MAX L.) CULTIVARS USING RAPD MARKERS. J microb biotech food sci [Internet]. 2022 Oct. 25 [cited 2023 Feb. 7];12(Special issue):e9219. Available from: https://office2.jmbfs.org/index.php/JMBFS/article/view/9219