1.
Haokip N, Duary RK, Badwaik L. CLERODENDRUM GLANDULOSUM L. INCORPORATED FUNCTIONAL PASTA: PHYTOCHEMICAL, TEXTUAL, STRUCTURAL AND SENSORY STUDIES. J microb biotech food sci [Internet]. 2023 May 16 [cited 2024 Apr. 25];13(1):e9599. Available from: https://office2.jmbfs.org/index.php/JMBFS/article/view/9599