1.
Caipang CM, Trebol KM, Suharman I, Pakingking RJ, Deocampo JJ. ISOLATION OF POTENTIAL PROBIONTS FROM BRACKISHWATER ENRICHED WITH HIGH LEVELS OF CARBON SOURCE. J microb biotech food sci [Internet]. 2023 Aug. 1 [cited 2024 May 28];13(3):e9819. Available from: https://office2.jmbfs.org/index.php/JMBFS/article/view/9819