SYMPTOMS AND PREVENTION OF THE IODINE DEFICIENCY

Authors

  • Ivan Turianica
  • Milada Rothová

Keywords:

iodine deficiency, nutrition correction, physical activity

Abstract

In recent times the iodine deficiency is increasing worldwide and Iodine deficiency disorders research (IDD research) shows that at the end of the 20th century this trend was found in 131 countries from 191 watched countries. Regarding to this fact the children with higher physical activities are one of the more attacked group. But this negative influence can be reduced by the correct nutrition intake.

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Published

2012-10-01

How to Cite

Turianica, I., & Rothová, M. (2012). SYMPTOMS AND PREVENTION OF THE IODINE DEFICIENCY. Journal of Microbiology, Biotechnology and Food Sciences, 2(2), 803–812. Retrieved from https://office2.jmbfs.org/index.php/JMBFS/article/view/7183

Issue

Vol. 2 No. 2 (2012): October - November

Section

Food Sciences

License

Copyright (c) 2012 Ivan Turianica, Milada Rothová

Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.

All papers published in the Journal of Microbiology, Biotechnology and Food Sciences  are published under a CC-BY licence (CC-BY 4.0). Published materials can be shared (copy and redistribute the material in any medium or format) and adapted (remix, transform, and build upon the material for any purpose, even commercially) with specifying the author(s).