Skip to main content
Skip to main navigation menu
Skip to site footer
Open Menu
Journal of microbiology, biotechnology and food sciences
Articles in press
Current
Archives
About
About the Journal
Submissions
Editorial Team
Privacy Statement
Contact
Register
Login
Home
/
Search
Search
Search articles for
Advanced filters
Published After
Year
2011
2012
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
2023
2024
2025
Month
January
February
March
April
May
June
July
August
September
October
November
December
Day
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
Published Before
Year
2011
2012
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
2023
2024
2025
Month
January
February
March
April
May
June
July
August
September
October
November
December
Day
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
By Author
Search
Search Results
Found 2 items.
DETERMINATION OF GEOGRAPHICAL ORIGIN OF GREEN AND ROASTED COFFEE BASED ON SELECTED CHEMICAL PARAMETERS
Alžbeta Demianová, Alica Bobková, Lukáš JurÄaga, Marek Bobko, ĽubomÃr Belej, Július Ãrvay
706-710
2021-02-01
ANALYSIS OF CHEMICAL ATTRIBUTES BASED ON IDENTIFICATON MARKERS TO DIFFERENTIATE MEDIUM ROASTED COFFEA ARABICA REGARDING DIFFERENT GEOGRAPHICAL ORIGIN
Katarina Polakova, Alica Bobková, Marek Bobko, Ľubomír Belej, Andrea Mesárošová
e10540
2024-01-24
1 - 2 of 2 items
Make a Submission
Make a Submission
Information
For Readers
For Authors
For Librarians
Developed By
Open Journal Systems
