Vol. 12 No. Special issue (2022): 20 Years Anniversary - Faculty of Biotechnology and Food Sciences

					View Vol. 12 No. Special issue (2022): 20 Years Anniversary - Faculty of Biotechnology and Food Sciences

The special issue was created based on the occasion of the 20th anniversary of Faculty of Biotechnology and Food Sciences and 12th anniversary of Journal of Microbiology, biotechnology and food sciences. The special issue contains scientific contributions on the issues of Microbiology, Biotechnology and Food Sciences, which are dealt with by our scientific staff in the closer working circle.

Published: 2022-12-21

Full Issue

Microbiology

Biotechnology

Food Sciences

Other