METABOLIC PARAMETERS CONCENTRATIONS IN BLOOD SERUM OF CZECH PIED BULLS DEPENDING ON SINGLE NUCLEOTIDE POLYMORPHISM OF LEPTIN GENE

Authors

  • Aleš Pavlík
  • Petr Sláma
  • Zden„›k Havlíček
  • Radek Filipčík

Keywords:

beef cattle, leptin gene, blood serum, energy balance

Abstract

The aim of present study was to test hypothesis, that the leptin gene single nucleotide polymorphism (C/T) giving missense mutation (Arg25Cys) has an effect on concentration of blood serum total cholesterol, beta-hydroxybutyrate and urea in cattle. The experiment were performed in 58 Czech Pied bulls at 240 ± 9 days of age, which were divided in three experimental groups depending on different leptin genotypes (CC, n=28; CT, n=21; TT, n=9). Resulting genotypes in the exon 2 were CC (48.3%), CT (36.2%), and TT (15.5%). There were no differences in serum total cholesterol, urea, beta-hydroxybutyrate concentrations among the genotypes. Based on our results we may assume that analysed SNP of leptin gene have no effect on nutritional status and energy balance in fattened cattle.

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Published

2014-02-01

How to Cite

Pavlík, A., Sláma, P., Havlíček, Z., & Filipčík, R. (2014). METABOLIC PARAMETERS CONCENTRATIONS IN BLOOD SERUM OF CZECH PIED BULLS DEPENDING ON SINGLE NUCLEOTIDE POLYMORPHISM OF LEPTIN GENE. Journal of Microbiology, Biotechnology and Food Sciences, 3(special issue 2 (Biotechnology), 145–147. Retrieved from https://office2.jmbfs.org/index.php/JMBFS/article/view/7640

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